Comfort food is nostalgic, hearty, soothing, and has never been more indispensable. Whether it's Chinese food made at home with an assist from cooking blogs like The Woks of Life or Taiwanese and Indonesian classics reimagined by young chefs like Eric Sze (886), Trigg Brown (Win Son), or Cedric Vongerichten (Wayan), fresh takes on familiar flavors are finding a new generation of hungry fans.
Duration: 26 minutes and 50 seconds
Episode Number: 406
No future air times were found for this episode.
LUCKY CHOW travels across the United States to explore Asian cuisine's impact on American food culture.
The un-hosted six-part series explores a wide variety of Asian food and drink - from a famous Japanese noodle dish to Korean kimchi to Chinese fusion - while meeting the new generation of chefs and entrepreneurs dedicated to keeping the traditions alive.
Mon, Jun 2 | 10:30 A.M. | Origins NH Explore (11.2) |
Thu, Jun 5 | 10:30 A.M. | Origins NH Explore (11.2) |
Mon, Jun 9 | 10:30 A.M. | Made In Taiwan NH Explore (11.2) |
Thu, Jun 12 | 10:30 A.M. | Made In Taiwan NH Explore (11.2) |
Sat, Jun 14 | 2:00 P.M. | Origins NHPBS (11.1) |
Mon, Jun 16 | 10:30 A.M. | Offerings NH Explore (11.2) |
Thu, Jun 19 | 10:30 A.M. | Offerings NH Explore (11.2) |
Mon, Jun 23 | 10:30 A.M. | Nightlife NH Explore (11.2) |
Thu, Jun 26 | 10:30 A.M. | Nightlife NH Explore (11.2) |
Mon, Jun 30 | 10:30 A.M. | Steeped In Culture NH Explore (11.2) |
Thu, Jul 3 | 10:30 A.M. | Steeped In Culture NH Explore (11.2) |
Mon, Jul 7 | 10:30 A.M. | Origins NH Explore (11.2) |
Thu, Jul 10 | 10:30 A.M. | Origins NH Explore (11.2) |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg