Beef Tapa with Sinangag (Garlic Fried Rice); Pork Sauce Piquant; Capital Meat Loaf with Sweet Glaze.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 116
Sat, Dec 30 | 4:00 P.M. | Baton Rouge: Red Stick Capital NHPBS (11.1) |
Chef Kevin Belton is ready to hit the culinary trail in the new cooking series KEVIN BELTON'S COOKIN' LOUISIANA.
In this tasty tour of the Pelican State's best flavors and dishes, Kevin explores the rich and multi-faceted foodways of Louisiana.
KEVIN BELTON'S COOKIN' LOUISIANA features 26 half-hour episodes packed with delicious food and unique insight on how these dishes became essential components of the Louisiana palate.
Tue, Dec 5 | 7:30 P.M. | Calcasieu Parish: Lake Charles NH Create (11.4) |
Wed, Dec 6 | 1:30 A.M. | Calcasieu Parish: Lake Charles NH Create (11.4) |
Sat, Dec 9 | 4:00 P.M. | Sportsman's Paradise NHPBS (11.1) |
Tue, Dec 12 | 7:30 P.M. | Fisherman's Paradise NH Create (11.4) |
Wed, Dec 13 | 1:30 A.M. | Fisherman's Paradise NH Create (11.4) |
Sat, Dec 16 | 4:00 P.M. | Delta Delights: Northeast Louisiana NHPBS (11.1) |
Tue, Dec 19 | 7:30 P.M. | River Parishes: Cote Des Allemands NH Create (11.4) |
Wed, Dec 20 | 1:30 A.M. | River Parishes: Cote Des Allemands NH Create (11.4) |
Sat, Dec 23 | 4:00 P.M. | Louisiana State Beverage: Milk Does A Dish Good NHPBS (11.1) |
Tue, Dec 26 | 7:30 P.M. | Sensational Seafood: Louisiana's Crowning Glory NH Create (11.4) |
Wed, Dec 27 | 1:30 A.M. | Sensational Seafood: Louisiana's Crowning Glory NH Create (11.4) |
Sat, Dec 30 | 4:00 P.M. | Baton Rouge: Red Stick Capital NHPBS (11.1) |
Sat, Jan 6 | 4:00 P.M. | Cameron and Vermillion Parishes: Coastal Culture NHPBS (11.1) |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg