Kevin Belton's Cookin' Louisiana

Chef Kevin Belton is ready to hit the culinary trail in the new cooking series KEVIN BELTON'S COOKIN' LOUISIANA. In this tasty tour of the Pelican State's best flavors and dishes, Kevin explores the rich and multi-faceted foodways of Louisiana. KEVIN BELTON'S COOKIN' LOUISIANA features 26 half-hour episodes packed with delicious food and unique insight on how these dishes became essential components of the Louisiana palate.

Fri, Jan 3	1:00 A.M.	Toledo Bend Lake Country NH Create (11.4) Zwolle Hot Tamale; Louisiana Fish on the Half Shell; Blackberry Pie.
Fri, Jan 10	1:00 A.M.	Natchitoches and the Cane River NH Create (11.4) Creole Pot Pie; Slow Cooked BBQ Beef Sandwich; Spicy Pecan Balls.
Fri, Jan 17	1:00 A.M.	Red River Riches: Northwest Louisiana NH Create (11.4) Chicken Fried Steak; Cornish Game Hen with Carrot Souffle; Chess Pie.