History on the Move -
fork & hammer

Wed, Dec 10 6:30 P.M. NH Create (11.4)  

A new high-rise threatens a 120-year-old grocery store - one of South End's oldest. Jeff and Jamie step in to save it, planning to move the entire building next to their sixth restaurant, still under construction. If it survives the journey, it will become their seventh. But moving a fragile, historic structure? That's a whole new kind of risk.

Duration: 26 minutes and 46 seconds

Episode Number: 107

All broadcast times for this episode: (show all)

Wed, Dec 10	6:30 P.M.	History on the Move     NH Create (11.4)
Wed, Dec 10	8:30 P.M.	History on the Move     NH Create (11.4)
Thu, Dec 11	12:00 A.M.	History on the Move     NH Create (11.4)
Thu, Dec 11	10:30 A.M.	History on the Move     NH Explore (11.2)
Sat, Dec 20	4:00 P.M.	History on the Move     NHPBS (11.1)

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About Fork & Hammer:

FORK & HAMMER follows Jeff Tonidandel and Jamie Brown, an entrepreneurial power couple in Charlotte, N.C., as they renovate a new restaurant while running five completely different award-winning eateries that focus on: classic Southern, upscale Italian, craft beer, steakhouse-meets-church potluck and artisanal doughnuts.

All of their restaurant properties are in historic buildings.

As they move onto their sixth restaurant, Leluia Hall, Jeff and Jamie take on the Herculean task of facilitating a complete transformation of a 130-year-old former church into Charlotte's next dining experience.

The dynamic duo is doubling down by also picking up and moving a 120-year-old former grocery store 750 feet and placing it next to the church.

The catch is that the restaurant can't open until both are ready.

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