In the charming cooking and travel series FLAVOR OF POLAND, host Aleksandra August meets chefs and home cooks from distinct regions of Poland. Throughout the series, Aleksandra explores the history, culture and culinary heritage of medieval cities like Krakow and Warsaw, visits an Olsztyn snail farm, learns to bake Toruń gingerbread and tastes the hearty food of Polish highlanders in the mountain city of Zakopane. She then returns to her kitchen to share recreations of new and traditional Polish dishes.
Duration: 26 minutes and 45 seconds
Episode Number: 102
| Mon, Nov 16 | 12:30 P.M. | Warsaw NH Create (11.4) |
| Tue, Nov 17 | 3:30 A.M. | Warsaw NH Create (11.4) |
| Sun, Nov 22 | 11:00 P.M. | Warsaw NH Create (11.4) |
| Mon, Nov 9 | 12:30 P.M. | Krakow NH Create (11.4) |
| Tue, Nov 10 | 3:30 A.M. | Krakow NH Create (11.4) |
| Sun, Nov 15 | 11:00 P.M. | Krakow NH Create (11.4) |
| Mon, Nov 16 | 12:30 P.M. | Warsaw NH Create (11.4) |
| Tue, Nov 17 | 3:30 A.M. | Warsaw NH Create (11.4) |
| Sun, Nov 22 | 11:00 P.M. | Warsaw NH Create (11.4) |
| Mon, Nov 23 | 12:30 P.M. | Rzeszow NH Create (11.4) |
| Tue, Nov 24 | 3:30 A.M. | Rzeszow NH Create (11.4) |
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