Flavor of Poland

In the charming cooking and travel series FLAVOR OF POLAND, host Aleksandra August meets chefs and home cooks from distinct regions of Poland. Throughout the series, Aleksandra explores the history, culture and culinary heritage of medieval cities like Krakow and Warsaw, visits an Olsztyn snail farm, learns to bake ToruÅ„ gingerbread and tastes the hearty food of Polish highlanders in the mountain city of Zakopane. She then returns to her kitchen to share recreations of new and traditional Polish dishes.

Mon, Nov 9	12:30 P.M.	Krakow NH Create (11.4) Cracow, pronounced "Krakow" in Polish, was the capital of Poland prior to Warsaw.
Tue, Nov 10	3:30 A.M.	Krakow NH Create (11.4) Cracow, pronounced "Krakow" in Polish, was the capital of Poland prior to Warsaw.
Sun, Nov 15	11:00 P.M.	Krakow NH Create (11.4) Cracow, pronounced "Krakow" in Polish, was the capital of Poland prior to Warsaw.
Mon, Nov 16	12:30 P.M.	Warsaw NH Create (11.4)
Tue, Nov 17	3:30 A.M.	Warsaw NH Create (11.4)
Sun, Nov 22	11:00 P.M.	Warsaw NH Create (11.4)
Mon, Nov 23	12:30 P.M.	Rzeszow NH Create (11.4) RZESZOW is the capital of the Subcarpathian region of Poland, an area of the country that abounds in forests and majestic nature.
Tue, Nov 24	3:30 A.M.	Rzeszow NH Create (11.4) RZESZOW is the capital of the Subcarpathian region of Poland, an area of the country that abounds in forests and majestic nature.
Sun, Nov 29	11:00 P.M.	Rzeszow NH Create (11.4) RZESZOW is the capital of the Subcarpathian region of Poland, an area of the country that abounds in forests and majestic nature.
Mon, Nov 30	12:30 P.M.	Bialystok NH Create (11.4) The Podlaskie region (also called "Podlasie" in Poland) is the most diversified province in Poland in terms of ethnicity and culture.
Tue, Dec 1	3:30 A.M.	Bialystok NH Create (11.4) The Podlaskie region (also called "Podlasie" in Poland) is the most diversified province in Poland in terms of ethnicity and culture.