Chef Rob teaches guest Java Chatman from MPB Think Radio a thing or two about how to make a healthy turkey and cheese casserole. Rebecca Turner shares her easy Mason jar omelet recipe and we visit the Mississippi Agricultural Forestry and Experiment Station (MAFES) Sales Store in Starkville to learn about the history of their famous Edam cheese.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 109
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Chef and restaurateur Rob Stinson shares his techniques for combining fresh, healthy ingredients using Mississippi's wealth of agricultural resources.
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