Fukushima: Fruit Kingdom -
trails to oishii tokyo

Fukushima Prefecture has two mountain ranges and three differing climates, allowing a variety of fruits to grow. Areas facing the ocean have cool summers and warm winters-perfect for pears. In a basin sandwiched between eastern and western mountain ranges, daily temperature fluctuations produce large, sugar-packed peaches. Furthermore, inland areas with heavy snowfall offer some of the finest persimmons. Discover the charms of Japan's fruit kingdom-Fukushima. (Reporter: Michael Keida)

Episode Duration: 28 minutes and 3 seconds

Episode Number: 613

No future air times were found for this episode.

About Trails to Oishii Tokyo:

TRAILS TO OISHII TOKYO (formerly called Trails to Tsukiji) takes an in-depth look at Japanese food available at Tokyo's iconic market, where every kind of fresh food, from seafood to produce, is gathered from around the country.

The program traces unique Japanese foods from the market back to their original source.

Past episodes included: "Abalone," called "the treasure of the sea" in Japan; "Oysters," which the Japanese have been eating for 4,000 years; and "Green Tea," the country's popular beverage of choice.

Future Broadcast times for "Trails to Oishii Tokyo": (show all)

Sun, Oct 13	10:00 A.M.	Trails to Oishii Tokyo NH Create (11.4)
Sun, Oct 20	10:00 A.M.	Trails to Oishii Tokyo NH Create (11.4)
Sun, Oct 27	10:00 A.M.	Trails to Oishii Tokyo NH Create (11.4)
Sun, Nov 3	10:00 A.M.	Trails to Oishii Tokyo NH Create (11.4)
Sun, Nov 10	10:00 A.M.	Trails to Oishii Tokyo NH Create (11.4)
Sun, Nov 17	10:00 A.M.	Trails to Oishii Tokyo NH Create (11.4)