Trails to Oishii Tokyo

TRAILS TO OISHII TOKYO (formerly called Trails to Tsukiji) takes an in-depth look at Japanese food available at Tokyo's iconic market, where every kind of fresh food, from seafood to produce, is gathered from around the country. The program traces unique Japanese foods from the market back to their original source. Past episodes included: "Abalone," called "the treasure of the sea" in Japan; "Oysters," which the Japanese have been eating for 4,000 years; and "Green Tea," the country's popular beverage of choice.

Sun, Oct 17 10:00 A.M. Trails to Oishii Tokyo     NH CREATE

Sun, Oct 24 10:00 A.M. Trails to Oishii Tokyo     NH CREATE

Sun, Oct 31 10:00 A.M. Trails to Oishii Tokyo     NH CREATE

Sun, Nov 7 10:00 A.M. Trails to Oishii Tokyo     NH CREATE

Sun, Nov 14 10:00 A.M. Trails to Oishii Tokyo     NH CREATE

Sun, Nov 21 10:00 A.M. Trails to Oishii Tokyo     NH CREATE

Sun, Nov 28 10:00 A.M. Trails to Oishii Tokyo     NH CREATE

Trails to Oishii Tokyo By Episode


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