the jazzy vegetarian -
Soup's On!
Host Laura Theodore prepares delicious vegan soups. Super Chunky Soup features big chunks of baby red potatoes, butternut squash, and red potatoes, perfect for a weeknight meal. Kale, Carrot, and White Bean Soup is made in less than 30 minutes, with fresh kale, carrots, and other common pantry ingredients. Chilled Minty Cucumber and Carrot Soup makes a colorful and refreshing first course on a hot summer day.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 612
No future air times were found for this episode.
Future Broadcast times for "The Jazzy Vegetarian": (show all)
| Sun, Jan 23 | 5:30 A.M. |
Sheet Pan Supper
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| Sun, Jan 23 | 9:30 A.M. |
Cooking for Kiddos
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| Mon, Jan 24 | 1:30 A.M. |
Cooking for Kiddos
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| Mon, Jan 24 | 5:30 A.M. |
Cooking for Kiddos
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| Sun, Jan 30 | 5:30 A.M. |
Cooking for Kiddos
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| Sun, Jan 30 | 9:30 A.M. |
Now That's Italian!
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| Mon, Jan 31 | 1:30 A.M. |
Now That's Italian!
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| Mon, Jan 31 | 5:30 A.M. |
Now That's Italian!
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| Sun, Feb 6 | 5:30 A.M. |
Now That's Italian!
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| Sun, Feb 6 | 9:30 A.M. |
Rockin' Vegan Burger
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| Mon, Feb 7 | 1:30 A.M. |
Rockin' Vegan Burger
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| Mon, Feb 7 | 5:30 A.M. |
Rockin' Vegan Burger
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| Sun, Feb 13 | 5:30 A.M. |
Rockin' Vegan Burger
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| Sun, Feb 13 | 9:30 A.M. |
Soup, Salad, and Dessert
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| Mon, Feb 14 | 1:30 A.M. |
Soup, Salad, and Dessert
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NHPBS Over-the-Air Broadcast
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg