the jazzy vegetarian
Winter Celebration

Host Laura Theodore prepares a menu to serve for a jolly seasonal soiree. This vibrant meal features sensational "Fancy Stuffed Shells" cooked with "Dad's Marinara Sauce." On the side, "Quick Spinach Salad" adds appeal to this gala menu. To finish with a flourish, decadent and rich "Black Forest Pecan Pie" with "Vanilla Creme Fresh, " pays tribute to a traditional holiday dessert.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 313

Future Broadcast times for "The Jazzy Vegetarian": (show all)

Sun, Nov 29 5:30 A.M. Pizza with a Twist!     NH CREATE
Sun, Nov 29 9:30 A.M. Breezy Brunch     NH CREATE
Mon, Nov 30 1:30 A.M. Breezy Brunch     NH CREATE
Mon, Nov 30 5:30 A.M. Breezy Brunch     NH CREATE
Sun, Dec 6 5:30 A.M. Breezy Brunch     NH CREATE
Sun, Dec 6 9:30 A.M. Be My Valentine     NH CREATE
Mon, Dec 7 1:30 A.M. Be My Valentine     NH CREATE
Mon, Dec 7 5:30 A.M. Be My Valentine     NH CREATE
Sat, Dec 12 1:00 A.M. Jazzin' Up Veggies     NH CREATE
Sat, Dec 12 1:30 A.M. Mexican-Style Menu     NH CREATE
Sat, Dec 12 2:00 P.M. Jazzin' Up Veggies     NH CREATE
Sat, Dec 12 2:30 P.M. Mexican-Style Menu     NH CREATE
Sun, Dec 13 5:30 A.M. Be My Valentine     NH CREATE
Sun, Dec 13 9:30 A.M. Spanish Style     NH CREATE
Sun, Dec 13 4:00 P.M. Jazzin' Up Veggies     NH CREATE


NHPBS Over-the-Air Broadcast

WENH-TV Ch. 11 Durham

WLED-TV Ch. 48 Littleton

WEKW-TV Ch. 18 Keene

W50DP-D Ch. 50 Hanover

W34DQ-D Ch. 34 Pittsburg

Cable and Satellite Channels


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