East Coast Essence -
taste of malaysia with martin yan

Pristine white beaches and spectacular mosques greet Martin as he wanders the east coast of the Malay Peninsula. He trades in his kitchen cleaver for scuba gear and gets up close and in person with beautiful coral reefs. For a taste of history and the common life he samples the popular egg and toast breakfast at the famous Tai Peng Canteen, where Mr. Wong the original owner who emigrated from Hainan Island to open the cafe back in 1941, is still living above the shop.

Duration: 26 minutes and 46 seconds

Episode Number: 109

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About Taste of Malaysia with Martin Yan:

TASTE OF MALAYSIA WITH MARTIN YAN is a journey of cultural discovery through this stunning gem in Southeast Asia.

The 13-part series presents a wide variety of dishes from this tri-cultural landscape, as well as highlights diverse cultural and historical elements.