Bacon jam? Bacon ice cream? Where will our bacon mania lead? We open this show with bacon you make from scratch. (It's as simple as curing and smoking a pork belly.) And for people who want a healthier version of bacon, we cure pork loin in fennel brine and smoke it in a ceramic cooker-the Project Smoke twist on Irish bacon. Next up: a spectacular "Tulsa Torpedo"-three pounds of porky goodness encased in a crispy bacon weave. We conclude with a bacon surf and turf in the form of bacon-wrapped Snow Crab Poppers. Bring home the bacon? This episode shows you how. Recipes: Made-From-Scratch Bacon; Canadian Bacon; Tulsa Torpedo (Bacon Weave Sausage Roll); Snow Crab Poppers.
Duration: 26 minutes and 46 seconds
Episode Number: 107
No future air times were found for this episode.
Multi-award-winning author, journalist, cooking teacher and TV host Steven Raichlen takes a side journey away from classic grilling to explore the rich flavors of smoked food in the 13-part series STEVEN RAICHLEN'S PROJECT SMOKE.
PROJECT SMOKE is a "how-to" cooking show that focuses on the art of smoking techniques and recipes from hot smoking and cold smoking to smoke roasting and "smoke-tisserie" cooking.
Using traditional and cutting-edge techniques in must-try recipes, the grilling and smoking authority shows how to smoke a variety of iconic foods, such as Texas brisket, Kansas City ribs and Carolina pork shoulder.
In several episodes, Steven also demonstrates smoking dishes not known for being smoked, such as vegetables, pizza and dessert.
There's even an episode devoted to urban dwellers on how to make smoked eggplant dip, smoked gazpacho, stovetop smoked salmon and smoked ice cream.
| Thu, Aug 27 | 7:00 P.M. | Abc's of Smoke NH Create (11.4) |
| Fri, Aug 28 | 1:00 A.M. | Abc's of Smoke NH Create (11.4) |
| Thu, Sep 3 | 7:00 P.M. | Bird Meets Smoke NH Create (11.4) |
| Fri, Sep 4 | 1:00 A.M. | Bird Meets Smoke NH Create (11.4) |
| Thu, Sep 10 | 7:00 P.M. | Asian Smoke NH Create (11.4) |
| Fri, Sep 11 | 1:00 A.M. | Asian Smoke NH Create (11.4) |
| Thu, Sep 17 | 7:00 P.M. | Raichlen On Ribs NH Create (11.4) |
| Fri, Sep 18 | 1:00 A.M. | Raichlen On Ribs NH Create (11.4) |
| Thu, Sep 24 | 7:00 P.M. | Seafood Gets Smoked NH Create (11.4) |
| Fri, Sep 25 | 1:00 A.M. | Seafood Gets Smoked NH Create (11.4) |
| Thu, Oct 1 | 7:00 P.M. | Smoked In Four Courses NH Create (11.4) |
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