Global Melting Pot -
steven raichlen's planet barbecue

The U.S. is often described as a global melting pot. We focus on three grilled dishes with international roots. Shrimp cocktail gets the East-West treatment with Thai spices and smoked jalapenos. Chipotle Ribs with chocolate and Drunken Salsa spiked with tequila and roasted chiles. Dessert sounds an equally unexpected note: a luscious Planet Barbecue "Banana" Split made with grilled plantains. East-West Shrimp Cocktail; Chipotle Ribs with Drunken Salsa; Planet Barbecue Banana Split.

Duration: 26 minutes and 46 seconds

Episode Number: 111

No future air times were found for this episode.

About Steven Raichlen's Planet Barbecue:

STEVEN RAICHLEN'S PLANET BARBECUE builds on the success of the grilling master's past shows: his detailed cooking tutorials seasoned with cutting-edge techniques and eye-popping dishes.

Steven is also joined on set this season by grill masters and social media influencers who showcase a variety of grilling and smoking approaches.

The series highlights an age of unprecedented cultural diversity and global interconnection while Steven travels the globe in search of the best barbecue and grilling recipes.

Watch Steven Raichlen's Planet Barbecue - Clips, Episodes & Previews

Obsessed with Brisket

Planet Barbecue

Global Melting Pot

Gulf Coast Grill

From Caracas to Lima

Fire and Spice

Future Broadcast times for "Steven Raichlen's Planet Barbecue": (show all)

Sun, Nov 2	5:30 P.M.	Planet Barbecue NH Create (11.4)
Mon, Nov 3	7:00 P.M.	Obsessed with Brisket NH Create (11.4)
Tue, Nov 4	1:00 A.M.	Obsessed with Brisket NH Create (11.4)
Sun, Nov 9	5:30 P.M.	Obsessed with Brisket NH Create (11.4)