Quiana "Que" Broden was not always a vegan, but when she was diagnosed with a severe autoimmune disorder, she knew that she had to make a serious change in her life. Fast forward about 7 years when she turned a dream written on a Post-It note into reality. Now she's now the owner of a successful vegan restaurant and cooking school called "The Kitchen." This is a story about hope, dreams and the unrelenting pursuit to live her best life.
Episode Duration: 26 minutes and 48 seconds
Episode Number: 801
No future air times were found for this episode.
This series offers viewers an up-close and personal look into the world of the modern American entrepreneur.
As complicated as starting a business may seem, the goal is to demystify the process by sharing the real life experiences of average Americans who are taking control of their own destiny while creating jobs for others.
Over 90% of all companies in America are small businesses.
Those small businesses employee over 50% of all people working in this country.
Today's media rarely focus on the stories of those Americans and their hard work, despite small-businesses being the backbone of the country.
"Start Up" is a explores the next generation of American business owners and the dreams that drive them.
|Sun, Oct 2||1:30 P.M.||Valencia Key: Philadelphia, PA|
|Sun, Oct 9||1:30 P.M.||Hex Ferments: Baltimore, MD|
|Sun, Oct 16||1:30 P.M.||The Rounds: Philadelphia, PA|
|Sun, Oct 23||1:30 P.M.||Dream First Studios- Baltimore, MD|
|Sun, Oct 30||1:30 P.M.||Surfsup: Portersville, PA|
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg