How Do You Cue? -
somewhere south
Follow Vivian on a journey to learn how other Southerners cook and eat barbecue. She travels to Florida for smoked mullet and Texas for barbecue with Japanese and Mexican twists.
Duration: 56 minutes and 46 seconds
Episode Number: 106
No future air times were found for this episode.
About Somewhere South:
Join Chef Vivian Howard as she digs deeper into the lesser-known roots of Southern food, cooking and living, and strives to better understand her neighbors in the contemporary South, one dish at a time.
Watch Somewhere South - Clips, Episodes & Previews
West Virginia's Famed Pepperoni Roll
Preview: American as Hand Pie
The Many Wonders of Schmaltz
The Historic Journey of the Hand Pie
American as Hand Pie
The Southern Chinese Americans of the Mississippi DeltaNHPBS Over-the-Air Broadcast
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