simply ming
Michael Schlow

Chef Michael Schlow, named Best Chef Northeast by the James Beard Foundation and owner of restaurants all over including: Tico and Alta Strada, joins Ming to prepare an Italian spicy seafood stew called cacciucco. Ming complements with his tasty Thai seafood stew. It's stew two ways this week on Simply Ming.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 1518

Future Broadcast times for "Simply Ming": (show all)

Sat, Jan 16 2:00 P.M. Ming Tsai with Guest Karen Akunowicz     NHPBS
Sat, Jan 23 2:00 P.M. Ming Tsai with Guest Avi Shemtov     NHPBS
Sat, Feb 6 2:00 P.M. Ming Tsai with Guest William Kovel     NHPBS
Sat, Feb 13 2:00 P.M. On The Road In California: Northern California     NHPBS
Sat, Feb 20 2:00 P.M. On The Road In California: Santa Cruz     NHPBS


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