simply ming -
Chris Hastings

This week on Simply Ming, Ming is joined by southern Chef Chris Hastings, who has three restaurants in Alabama including the hot & hot fish club and his newly opened Ovenbird. Chris prepares classic southern flavors with his creamy shrimp and grits. Then, Ming cooks Jook, a savory rice porridge, with a brown and white mixed house rice. Prepare your taste buds for east meets south.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 1514

No future air times were found for this episode.

Future Broadcast times for "Simply Ming": (show all)

Sat, Jan 16	2:00 P.M.	Ming Tsai with Guest Karen Akunowicz
Sun, Jan 17	2:00 P.M.	Ming Tsai with Guest Avi Shemtov
Sun, Jan 17	5:30 P.M.	Ming Tsai with Guest Michael Schlow
Mon, Jan 18	7:00 P.M.	Ming Tsai with Guest Alex Crabb
Tue, Jan 19	1:00 A.M.	Ming Tsai with Guest Alex Crabb
Fri, Jan 22	7:00 P.M.	Ming Tsai with Guest Karen Akunowicz
Sat, Jan 23	2:00 P.M.	Ming Tsai with Guest Avi Shemtov
Sun, Jan 24	2:00 P.M.	Ming Tsai with Guest William Kovel
Sun, Jan 24	5:30 P.M.	Ming Tsai with Guest Alex Crabb
Mon, Jan 25	7:00 P.M.	Ming Tsai with Guest Avi Shemtov
Tue, Jan 26	1:00 A.M.	Ming Tsai with Guest Avi Shemtov
Fri, Jan 29	7:00 P.M.	Ming Tsai with Guest William Kovel
Sun, Jan 31	5:30 P.M.	Ming Tsai with Guest Avi Shemtov
Mon, Feb 1	7:00 P.M.	On The Road In California: Northern California
Tue, Feb 2	1:00 A.M.	On The Road In California: Northern California