Savor Dakota follows bison from ranch to menu and visits with a Sioux Falls chef known for her vegetarian offerings. Mimi Hillenbrand at 777 Ranch; Bruce Anderson of Western Buffalo; Ben Klinkel, Rapid City Resterauteur; Sanaa Abourezk of Sioux Falls; MJ created a ground bison empanada with Sanaa.
Episode Duration: 26 minutes and 47 seconds
Episode Number: 107
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Savor Dakota will explore the culinary landscape of South Dakota and the people producing food locally.
With Chef MJ Adams as host, Savor Dakota will meet individuals, families and businesses growing premium ingredients, creating craft products and featuring locally grown items on their menus.
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg