On this week's episode of Moveable Feast with Relish, host Alex Thomopoulos travels to Orlando, the "City Beautiful". There, Alex joins beloved local chefs Trina Gregory, Gregory Propst and Shelby Farrell to gather ingredients from a 400-acre family farm and a holistic chicken farm. Together, they prepare a wonderful feast including cucumber pickle brine, grilled mojo chicken, and the perfect southern deviled egg.
Episode Duration: 25 minutes and 59 seconds
Episode Number: 208
Sat, Oct 12 | 12:30 A.M. | Moveable Feast: Orlando, FL NH Create (11.4) |
Sat, Oct 12 | 1:30 P.M. | Moveable Feast: Orlando, FL NH Create (11.4) |
Sun, Oct 13 | 3:30 P.M. | Moveable Feast: Orlando, FL NH Create (11.4) |
Wed, Oct 16 | 9:30 P.M. | Moveable Feast: Orlando, FL NH Create (11.4) |
Thu, Oct 17 | 2:30 A.M. | Moveable Feast: Orlando, FL NH Create (11.4) |
Come along for a mouthwatering ride and catch the spirit of pop-up cooking with Moveable Feast.
Co-hosted by Australia's top celebrity chef Curtis Stone and stand-up comedian and chef Alex Thomopoulos team up with some of the country's most innovative chefs and food artisans as they cook up a feast using the best seasonal ingredients and each region's little-known food treasures.
This season, follow along as Alex samples the best of New England cuisine, including an excursion to Martha's Vineyard.
WENH-TV Ch. 11 Durham
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