moveable feast with fine cooking
Paris, France

Experience Paris like a local in this special episode of Moveable Feast with Fine Cooking. Host Pete Evans pays a visit to two culinary icons: chefs Patricia Wells and Guy Savoy, who collaborate on an authentic feast in Patricia's beautiful home. Patricia, a celebrated author and chef who left the United States in the 1980s to pursue writing and cooking in France, guides Pete to the President Wilson Market for gorgeous fresh produce. Guy, whose eponymous restaurant remains a stalwart fixture in the culinary world, takes Pete to Quatrehomme, a fromage institution, to sample the best cheeses that Paris has to offer. Then the chefs prepare a comforting and classic French feast, featuring a salad that must be tossed 32 times, steak frites, an elegant preparation of asparagus, and of course, plenty of wine and cheese.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 504

Future Broadcast times for "Moveable Feast with Fine Cooking": (show all)

Sat, Aug 15 1:00 P.M. Livorno, Italy     NHPBS
Sat, Sep 12 1:00 P.M. Madrid Rooftop     NHPBS
Sat, Sep 19 1:00 P.M. Cambridge, UK     NHPBS


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WLED-TV Ch. 48 Littleton

WEKW-TV Ch. 18 Keene

W50DP-D Ch. 50 Hanover

W34DQ-D Ch. 34 Pittsburg

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