Davidson, North Carolina - Joe and Katy Kindred -
moveable feast with fine cooking

On this episode of Moveable Feast with Fine Cooking, Pete heads to Davidson, North Carolina to meet with the owners of the famous Kindred restaurant, chef Joe Kindred and his wife Katy. The three visit the award-winning Noda Brewing Company - home of the Hop, Drop 'n' Roll IPA - and the family-run Newtown Farm for organic vegetables. Together, they make a beautiful lakeside feast featuring classics like a crispy North Carolina oysters and shrimp roll as well as pasta and clams. And, of course, no southern meal would be complete without a sweet dish like Katy's strawberry shortcake spin. Find it all here on Moveable Feast.

Episode Duration: 25 minutes and 42 seconds

Episode Number: 407

No future air times were found for this episode.

About Moveable Feast with Fine Cooking:

Moveable Feast with Fine Cooking takes viewers on a culinary journey with host Pete Evans, Australia's top celebrity chef, and America's most innovative food artisans.

Each of the 13 half-hour episodes features a pop-up feast in settings from California's wine country to the bustling skyline of NYC, where Pete and local chefs source the finest ingredients and work against the clock to prepare a multi-course menu for a ravenous group of foodies.

Viewers watch as diners sit down to enjoy these spectacular meals hosted in some of the most unlikely places.