Chef Pati Jinich travels from Laredo and Nuevo Laredo to Brownsville, Texas. She learns how tight-knit family bonds are an underlying theme connecting everything in the Laredos and throughout La Frontera.
Duration: 56 minutes and 46 seconds
Episode Number: 102
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Savor the sights, sounds and flavors of the U.S.-Mexico border alongside acclaimed James Beard Award-winning chef Pati Jinich as she experiences the region's rich culture, people and cuisine.
Thu, Sep 25 | 3:00 P.M. | Fronterizos of the Golden Coast NHPBS (11.1) |
Thu, Oct 2 | 3:00 P.M. | Ancient Seeds & Desert Ghosts NHPBS (11.1) |
Thu, Oct 9 | 3:00 P.M. | Back to the Middle NHPBS (11.1) |
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