Amy Ferguson-Ota--Amy Ferguson-Ota was the first female executive chef at the Ritz-Carlton Hotel in Hawaii. From her home kitchen in Hawaii, she prepares a green papaya salad with a Thai vinaigrette, wok-seared ono (fish) served with a banana curry, plus a steamed banana side dish.
Duration: 25 minutes and 28 seconds
Episode Number: 106
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Julia Child hosts a cooking series that features American master chefs, including Lidia Bastianich, Jan Birnbaum, Patrick Clark, Robert DelGrande, Susan Feniger, Amy Ferguson-Ota, Emeril Lagasse, Mary Sue Milliken, Jean-Louis Palladin, Charles Palmer, Jacques Pepin, Michel Richard, Nancy Silverton, Andre Soltner, Jeremiah Tower and Alice Waters, and focuses on each chef's individual techniques, cooking tips and cooking styles.
Sat, Nov 8 | 3:00 P.M. | Jacques Pepin and Julia Child NHPBS (11.1) |
Sat, Nov 15 | 3:00 P.M. | Jacques Pepin NHPBS (11.1) |
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