Scruffy Lasagne & Bigged-Up Broccoli -
jamie's ultimate veg

Jamie showcases veg in his simple but incredibly delicious scruffy aubergine lasagne; topped with gorgeously crispy sage and an almond crunch. His travels around the world take him to Asia's biggest fruit and veg market to sample some surprising and stunning produce inspiring him to make an incredible Angry green bean salad that packs a punch. He learns why Brits are being braver about sushi, and gets a lesson in the art of creating homemade sushi from a master Japanese chef, but the kicker is - there's no fish, just nutritious, delicious veg. Inspired by his learning, Jamie creates a veggie version of another Asian classic - delicious crispy-bottomed steamed dumplings packing a punch of beautiful broccoli and butternut squash.

Duration: 26 minutes and 46 seconds

Episode Number: 102

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About Jamie's Ultimate Veg:

JAMIE'S ULTIMATE VEG encourages meat-eaters and vegetarians alike to put vegetables at the front and center of their plates, providing simple tips and techniques for turning ordinary "veg" into extraordinary main dishes.

Seeking inspiration from around the U.K.

and the globe, Jamie cooks up a stunning collection of beautiful, vibrant, hearty and healthy vegetarian dishes that are so delicious and easy to make, you won't even miss the meat.