Rice & Biryani -
indian as apple pie

Mon, Jul 6 6:30 P.M. NH Create (11.4)

Basmati in Sanskrit means fragrant and a true basmati rice is at once fragrant and long-grained. Anupy Singla will talk about what makes basmati rice so special. She will showcase how to pick the best variety of rice for your meal, how to make the best saffron basmati rice, and how to take it to another level entirely by making a biryani. We will pair our biryani with a pomegranate salad and Indian omelet. Pantry Basics: Saffron spice.

Duration: 26 minutes and 42 seconds

Episode Number: 105

All broadcast times for this episode: (show all)

Mon, Jul 6	6:30 P.M.	Rice & Biryani NH Create (11.4)
Mon, Jul 6	8:30 P.M.	Rice & Biryani NH Create (11.4)
Tue, Jul 7	12:00 A.M.	Rice & Biryani NH Create (11.4)
Sun, Jul 12	5:00 P.M.	Rice & Biryani NH Create (11.4)
Thu, Jul 16	6:30 P.M.	Rice & Biryani NH Create (11.4)
Thu, Jul 16	8:30 P.M.	Rice & Biryani NH Create (11.4)
Fri, Jul 17	12:00 A.M.	Rice & Biryani NH Create (11.4)
Sat, Jul 25	2:30 P.M.	Rice & Biryani NHPBS (11.1)
Tue, Jul 28	6:30 P.M.	Rice & Biryani NH Create (11.4)
Tue, Jul 28	8:30 P.M.	Rice & Biryani NH Create (11.4)

About Indian As Apple Pie:

In the new series INDIAN AS APPLE PIE, host Anupy Singla takes viewers on a culinary journey of Indian cuisine by visiting fresh markets across the United States and cooking popular recipes in her Chicago-based kitchen.

Each episode highlights how viewers can best integrate unfamiliar ingredients and techniques into their weekly meals.

Throughout the series, Anupy shops for the perfect chapati flour, basmati rice, legumes and lentils.

She also visits an Indian restaurant to witness how naan is made in a traditional tandoori oven and charred to perfection.

The program offers the next generation of Indian home cooks in America guidance on sourcing Indian ingredients and preparing authentic dishes in their own kitchens and beyond.

Watch Indian As Apple Pie - Clips, Episodes & Previews

Indian Food: Spice Basics, Anupy's Story

Dals: Lentils, Beans, and Peas

Indian Food: The Not-So-Basics - Spice Blends and Beyond

Snacks & Street Foods

Curry Means Gravy

Rice & Biryani

Future Broadcast times for "Indian As Apple Pie": (show all)

Thu, Jun 18	10:30 A.M.	Breads: Tava & Tandoori NH Explore (11.2)
Sat, Jun 20	2:30 P.M.	Indian Food: Spice Basics, Anupy's Story NHPBS (11.1)
Thu, Jun 25	10:30 A.M.	Desserts: Chai, besan ki pinni, and kheer (rice pudding) NH Explore (11.2)
Sat, Jun 27	2:30 P.M.	Curry Means Gravy NHPBS (11.1)
Tue, Jun 30	6:30 P.M.	Indian Food: Spice Basics, Anupy's Story NH Create (11.4)
Tue, Jun 30	8:30 P.M.	Indian Food: Spice Basics, Anupy's Story NH Create (11.4)
Wed, Jul 1	12:00 A.M.	Indian Food: Spice Basics, Anupy's Story NH Create (11.4)
Wed, Jul 1	6:30 P.M.	Curry Means Gravy NH Create (11.4)
Wed, Jul 1	8:30 P.M.	Curry Means Gravy NH Create (11.4)
Thu, Jul 2	12:00 A.M.	Curry Means Gravy NH Create (11.4)
Thu, Jul 2	10:30 A.M.	Indian Food: Spice Basics, Anupy's Story NH Explore (11.2)
Thu, Jul 2	6:30 P.M.	Indian Food: The Not-So-Basics - Spice Blends and Beyond NH Create (11.4)
Thu, Jul 2	8:30 P.M.	Indian Food: The Not-So-Basics - Spice Blends and Beyond NH Create (11.4)
Fri, Jul 3	12:00 A.M.	Indian Food: The Not-So-Basics - Spice Blends and Beyond NH Create (11.4)
Fri, Jul 3	6:30 P.M.	Dals: Lentils, Beans, and Peas NH Create (11.4)
Fri, Jul 3	8:30 P.M.	Dals: Lentils, Beans, and Peas NH Create (11.4)