Gordon Hamersley creates a roast chicken with garlic and lemon. As a side dish, he roasts onions in their skins; for dessert, he prepares warm peach tarts.
Duration: 26 minutes and 46 seconds
Episode Number: 115
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Inviting master chefs into her kitchen, Julia Child cooks with the pros, detailing their techniques and dishes for the home cook.
| Fri, Aug 14 | 9:00 P.M. | Roberto Donna NH Create (11.4) |
| Fri, Aug 14 | 9:30 P.M. | Jimmy Sneed NH Create (11.4) |
| Fri, Aug 14 | 10:00 P.M. | Madhur Jaffrey NH Create (11.4) |
| Fri, Aug 14 | 10:30 P.M. | Jim Dodge NH Create (11.4) |
| Fri, Aug 14 | 11:00 P.M. | Leah Chase NH Create (11.4) |
| Fri, Aug 14 | 11:30 P.M. | Jean-Georges Vongerichten NH Create (11.4) |
| Sat, Aug 15 | 12:00 A.M. | Johanne Killeen and George Germon NH Create (11.4) |
| Sat, Aug 15 | 12:30 A.M. | Rick Bayless NH Create (11.4) |
| Sat, Aug 15 | 1:00 A.M. | Daniel Boulud and Gordon Hamersley NH Create (11.4) |
| Sat, Aug 15 | 1:30 A.M. | Monique Barbeau and Jacques Torres NH Create (11.4) |
| Sat, Aug 15 | 10:00 A.M. | Roberto Donna NH Create (11.4) |
| Sat, Aug 15 | 10:30 A.M. | Jimmy Sneed NH Create (11.4) |
| Sat, Aug 15 | 11:00 A.M. | Madhur Jaffrey NH Create (11.4) |
| Sat, Aug 15 | 11:30 A.M. | Jim Dodge NH Create (11.4) |
| Sat, Aug 15 | 12:00 P.M. | Leah Chase NH Create (11.4) |
| Sat, Aug 15 | 12:30 P.M. | Jean-Georges Vongerichten NH Create (11.4) |
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