Biscuits In Bama -
how she rolls

Sun, May 17 6:00 P.M. NH Create (11.4)

Carrie heads to Birmingham to swap biscuit and cake recipes. She visits with her first business mentor, gets a Civil Rights history tour, and makes pimento cheese. They visit the University of Alabama to see if it's the right college for Caroline.

Duration: 26 minutes and 0 seconds

Episode Number: 204

All broadcast times for this episode: (show all)

Sun, May 17	6:00 P.M.	Biscuits In Bama NH Create (11.4)

About How She Rolls:

Charleston is a city about food and hospitality.

Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food.

Today, she's a biscuit entrepreneur, gracefully balancing the creative drive of a modern businesswoman with the affection and attention required of a wife and mother of three girls.

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