Charleston is a city about food and hospitality. Carrie Morey grew up here enchanted by the taste and aromas of authentic, Southern, handmade food. Today, she's a biscuit entrepreneur, gracefully balancing the creative drive of a modern businesswoman with the affection and attention required of a wife and mother of three girls.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 109
No future air times were found for this episode.
|Sat, Sep 3||11:30 A.M.||How She Rolls|
|Sat, Sep 10||11:30 A.M.||Biscuits Rising.... In Charlotte|
|Sun, Sep 11||4:00 P.M.||Farm to Table|
|Sat, Sep 17||11:30 A.M.||This Was Not Part of the Plan|
|Sun, Sep 18||4:00 P.M.||Warm and Buttery on the Inside|
|Sat, Sep 24||11:30 A.M.||Farm to Table|
|Sun, Sep 25||4:00 P.M.||Recipe for Success|
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg