Farmed fish history is rooted in disease and environmental disasters. Discover the new science and ancient practices that may help sustainably feed our growing population. In Maine, Martha Stewart learns about scallop farming.
Episode Duration: 56 minutes and 46 seconds
Episode Number: 102
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Explore the groundbreaking work of dedicated fishers, water farmers, and scientists attempting what was once thought impossible: harvesting aquatic species to feed our growing planet while saving our oceans in this three-part series.
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg