Find out what Bavarian pretzels, stone-ground Mexican chocolate and French brioche have in common. Join the Food Flirts as they discover each and create a spectacular chocolate pretzel brioche bread pudding with raspberry whipped cream.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 105
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Meet the Brass sisters, two passionate food explorers on a mission to tackle their culinary bucket list.
The women "flirt" their way into chefs' kitchens to uncover unique ethnic delights, then head home to create tantalizing cross-cultural mash-ups.
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