In FIELD TRIP WITH CURTIS STONE, chef Curtis Stone embarks on a global culinary journey to explore the spirit and passion of the destinations which inform the menu at Maude, his Michelin-starred restaurant in Beverly Hills. Curtis and friends travel to Australia, Italy, Spain and California, hunting pheasants, herding cattle and diving for pearls as they track the delicacies Curtis serves in his restaurant to their source.
Episode Duration: 26 minutes and 37 seconds
Episode Number: 207
No future air times were found for this episode.
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg