We have become youth-obsessed, with injections, surgery, potions and fillers to desperately hang onto our younger selves. We can end up looking like caricatures of our young faces. Truth is, beauty comes from the inside. It's time to age gracefully...and naturally, as we go back to the cutting board today on Christina Cooks. RECIPES Creamy white bean soup with escarole; Tomato tarte tatin; Sweet fruit pizza. At the Cutting Board: How to season a cast iron skillet. I'm So Confused: Question on taking care of skin naturally; sunscreen, body scrub.
Episode Duration: 26 minutes and 45 seconds
Episode Number: 205
Sun, Oct 13 | 9:30 A.M. | Age Like A Movie Star NH Create (11.4) |
Mon, Oct 14 | 1:30 A.M. | Age Like A Movie Star NH Create (11.4) |
Mon, Oct 14 | 5:30 A.M. | Age Like A Movie Star NH Create (11.4) |
In CHRISTINA COOKS: BACK TO THE CUTTING BOARD, Christina Pirello shares healthy, fresh Italian and Mediterranean recipes as well as her brassy, insightful approach to liver, kidney and heart health and diabetes prevention.
Diagnosed with terminal cancer in 1983, Christina turned to a macrobiotic diet of whole grains and vegetables to aid in her recovery, launching the 20-plus year run of her Emmy Award-winning series Christina Cooks.
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg