Nancy Silverton, owner of La Brea Bakery in Los Angeles, CA visits Julia Child in her kitchen. Silverton demonstrates how to create a basic brioche dough. Silverton shows how versatile brioche dough can be - creating everything from a main course to the desert. This dough is used to make two different bakery goods: savory brioche pockets and pecan sticky buns.
Episode Duration: 24 minutes and 53 seconds
Episode Number: 111
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Hosted by the late culinary grande dame Julia Child, this series showcases the country's outstanding pastry chefs, bakers, teachers and cookbook authors offering indispensable techniques, time-honored tips and meticulously tested recipes that make home baking successful and satisfying.
The featured bakers demonstrate recipes for the extraordinary variety of breads now popular across the country and for some of the greatest examples of America's favorite menu course -- dessert.
Mon, Dec 11 | 12:00 P.M. | Baking with Julia NH Create (11.4) |
Mon, Dec 11 | 4:00 P.M. | Baking with Julia NH Create (11.4) |
Tue, Dec 12 | 3:00 A.M. | Baking with Julia NH Create (11.4) |
Sat, Dec 16 | 11:00 P.M. | Baking with Julia NH Create (11.4) |
Mon, Dec 18 | 12:00 P.M. | Baking with Julia NH Create (11.4) |
Mon, Dec 18 | 4:00 P.M. | Baking with Julia NH Create (11.4) |
Tue, Dec 19 | 3:00 A.M. | Baking with Julia NH Create (11.4) |
Sat, Dec 23 | 11:00 P.M. | Baking with Julia NH Create (11.4) |
Mon, Dec 25 | 12:00 P.M. | Baking with Julia NH Create (11.4) |
Mon, Dec 25 | 4:00 P.M. | Baking with Julia NH Create (11.4) |
Tue, Dec 26 | 3:00 A.M. | Baking with Julia NH Create (11.4) |
Sat, Dec 30 | 11:00 P.M. | Baking with Julia NH Create (11.4) |
Mon, Jan 1 | 12:00 P.M. | Baking with Julia NH Create (11.4) |
Mon, Jan 1 | 4:00 P.M. | Baking with Julia NH Create (11.4) |
Tue, Jan 2 | 3:00 A.M. | Baking with Julia NH Create (11.4) |
Sat, Jan 6 | 11:00 P.M. | Baking with Julia NH Create (11.4) |
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