Taro, known as kalo in Hawaiian, was brought to Hawaii by Polynesian immigrants who planted it along streams. The plant has become a vital part of Hawaiian culture, used in food, medicine and ceremonies.
Duration: 26 minutes and 46 seconds
Episode Number: 213
Sat, Jul 19 | 11:00 A.M. | Taro In Hawaii NHPBS (11.1) |
AMERICA THE BOUNTIFUL will take viewers on a weekly journey into America's heartland to learn about culture and find inspiration in the personal, emotionally moving chronicles of farmers, artisans, restauranteurs, and home cooks through the fare that they grow, produce, and eat.
In each of 13 episodes, Capri meets with guests to shine a spotlight on the vibrant, and culturally diverse untold food stories and traditions hidden in rural and small-town America.
From indigenous chefs to multigenerational family farmers, Capri introduces the audience to those who make up the cultural and culinary tapestry that forms the rich story of the United States.
Sat, Jun 14 | 11:00 A.M. | Grapes In New York NHPBS (11.1) |
Sat, Jun 21 | 11:00 A.M. | Salmon In Washington State NHPBS (11.1) |
Sat, Jun 28 | 11:00 A.M. | Pumpkin In Illinois NHPBS (11.1) |
Thu, Jul 3 | 6:00 A.M. | Crawfish In Louisiana NH Create (11.4) |
Sat, Jul 5 | 11:00 A.M. | Olives In California NHPBS (11.1) |
Thu, Jul 10 | 6:00 A.M. | Mushrooms In Pennsylvania NH Create (11.4) |
Sat, Jul 12 | 11:00 A.M. | Beef In Texas NHPBS (11.1) |
Thu, Jul 17 | 6:00 A.M. | Walleye In Ohio NH Create (11.4) |
Sat, Jul 19 | 11:00 A.M. | Taro In Hawaii NHPBS (11.1) |
WENH-TV Ch. 11 Durham
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W34DQ-D Ch. 34 Pittsburg