Warmer days signal the start of maple syrup season in Maine, so that means a trip to a local sugar shack to learn how maple syrup is made. Then Lisa puts the syrup to good use in a maple walnut cake.
Episode Duration: 25 minutes and 47 seconds
Episode Number: 101
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Join host Lisa Steele, New England's very own backyard chicken keeper and Master Gardener, as she welcomes viewers to her farm in the woods of Maine, where she and her husband live with a mixed flock of chickens, ducks and geese, a corgi and a barn cat.
In WELCOME TO MY FARM, Lisa shares a glimpse into her country lifestyle - cooking and DIYing her way from the coop and garden to the kitchen.
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