Food for Thought -
this is utah

From farm-to-table operations to cuisine as art form, food can inspire us in surprising ways. We'll meet local artist Kent Christensen, who uses depictions of candy as a societal critique, get an inside look at Utah's craft chocolate industry, and visit Mesa Farm Market, a sustainable farm in Caineville that sells goat cheese, oven-fired bread, organic produce, and more.

Duration: 25 minutes and 7 seconds

Episode Number: 106

No future air times were found for this episode.

About This Is Utah:

This Is Utah, a weekly series produced by PBS Utah, celebrates the diverse people and communities that call the state home.

Host Liz Adeola guides viewers through stories about the arts, culture, food, and events, told through the voices of the individuals who make Utah unique.

From the new Americans making a fresh start in a new countryto the rough-and-tumble rodeo riders who wear pink for breast cancer awareness, each episode features stories about the people, communities, and organizations who make Utah such a special place to live.

They're personal stories that speak to the Utahn in all of us!