In the Signature, the bakers must master a perfect Wellington. The fiendishly difficult Technical challenge, hand-raised pies, proves the downfall of many. American pies are the Showstopper feature. Who will be this week's star-spangled baker?
Episode Duration: 56 minutes and 16 seconds
Episode Number: 505
|Sun, Oct 7||12:00 P.M.||pies|
|Fri, Oct 12||9:00 A.M.||pies|
Follow the trials and tribulations of passionate amateur bakers whose goal is to be named the U.K.'s best.
Each week, the bakers tackle a different skill, the difficulty of which increases as the competition unfolds.
Mary Berry, a leading cookbook writer, and Paul Hollywood, a top artisan baker, serve as judges.
Together with hosts and comic foils Sue Perkins and Mel Giedroyc, Berry and Hollywood search for the country's best amateur baker by testing the competitors' skills on cakes, breads, pastries and desserts, crowning a winner after 10 weeks of competition.
|Tue, Oct 16||9:00 A.M.||sweet dough|
|Wed, Oct 17||9:00 A.M.||biscuits|
|Thu, Oct 18||9:00 A.M.||patisserie|
|Fri, Oct 19||9:00 A.M.||the final|
|Sun, Oct 21||4:00 A.M.||patisserie|
|Sun, Oct 21||12:00 P.M.||sweet dough|
|Mon, Oct 22||9:00 A.M.||cake|
|Tue, Oct 23||9:00 A.M.||biscuits|
|Wed, Oct 24||9:00 A.M.||bread|
|Thu, Oct 25||9:00 A.M.||desserts|
|Fri, Oct 26||9:00 A.M.||pies & tarts|
|Sun, Oct 28||4:00 A.M.||the final|
|Mon, Oct 29||9:00 A.M.||continental cakes|
|Tue, Oct 30||9:00 A.M.||pastries|
|Wed, Oct 31||9:00 A.M.||advanced dough|
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 49 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg