And then there were six. The remaining bakers now face three European cakes. For the Signature, bakers are asked to make yeast-leavened cakes. Their work's cut out for them in the most demanding Technical challenge yet: they have two hours to make the 24-step Swedish Princess torte. And finally, for the Showstopper, they must create a contemporary version of the Hungarian Dobos torte.
Episode Duration: 56 minutes and 46 seconds
Episode Number: 106
|Mon, Oct 26||9:00 A.M.||continental cakes|
Follow the trials and tribulations of passionate amateur bakers whose goal is to be named the U.K.'s best.
Each week, the bakers tackle a different skill, the difficulty of which increases as the competition unfolds.
Mary Berry, a leading cookbook writer, and Paul Hollywood, a top artisan baker, serve as judges.
Together with hosts and comic foils Sue Perkins and Mel Giedroyc, Berry and Hollywood search for the country's best amateur baker by testing the competitors' skills on cakes, breads, pastries and desserts, crowning a winner after 10 weeks of competition.
|Mon, Sep 28||9:00 A.M.||Botanical|
|Tue, Sep 29||9:00 A.M.||Desserts|
|Wed, Sep 30||9:00 A.M.||Tudor Week|
|Thu, Oct 1||9:00 A.M.||Patisserie|
|Fri, Oct 2||9:00 A.M.||The Final|
|Mon, Oct 5||9:00 A.M.||Cakes|
|Tue, Oct 6||9:00 A.M.||Bread|
|Wed, Oct 7||9:00 A.M.||Tarts|
|Thu, Oct 8||9:00 A.M.||Desserts|
|Fri, Oct 9||9:00 A.M.||Pies|
|Mon, Oct 12||9:00 A.M.||Puddings|
|Tue, Oct 13||9:00 A.M.||Sweet Dough|
|Wed, Oct 14||9:00 A.M.||Biscuits|
|Thu, Oct 15||9:00 A.M.||Patisserie|
|Fri, Oct 16||9:00 A.M.||The Final|
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg