It's week three and the remaining 10 bakers get ready to brave bread. For the Signature, they must bake 12 perfect rye bread rolls, shaped as they prefer. The Technical calls for ciabatta loaves, using judge Paul's recipe. For the Showstopper, the bakers have to make a filled centerpiece loaf with as much impact on a table as on the judges. Who will rise to the occasion?
Episode Duration: 56 minutes and 46 seconds
Episode Number: 103
|Wed, Oct 21||9:00 A.M.||bread|
Follow the trials and tribulations of passionate amateur bakers whose goal is to be named the U.K.'s best.
Each week, the bakers tackle a different skill, the difficulty of which increases as the competition unfolds.
Mary Berry, a leading cookbook writer, and Paul Hollywood, a top artisan baker, serve as judges.
Together with hosts and comic foils Sue Perkins and Mel Giedroyc, Berry and Hollywood search for the country's best amateur baker by testing the competitors' skills on cakes, breads, pastries and desserts, crowning a winner after 10 weeks of competition.
|Mon, Sep 28||9:00 A.M.||Botanical|
|Tue, Sep 29||9:00 A.M.||Desserts|
|Wed, Sep 30||9:00 A.M.||Tudor Week|
|Thu, Oct 1||9:00 A.M.||Patisserie|
|Fri, Oct 2||9:00 A.M.||The Final|
|Mon, Oct 5||9:00 A.M.||Cakes|
|Tue, Oct 6||9:00 A.M.||Bread|
|Wed, Oct 7||9:00 A.M.||Tarts|
|Thu, Oct 8||9:00 A.M.||Desserts|
|Fri, Oct 9||9:00 A.M.||Pies|
|Mon, Oct 12||9:00 A.M.||Puddings|
|Tue, Oct 13||9:00 A.M.||Sweet Dough|
|Wed, Oct 14||9:00 A.M.||Biscuits|
|Thu, Oct 15||9:00 A.M.||Patisserie|
|Fri, Oct 16||9:00 A.M.||The Final|
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg