Dig into sports food culture at Met Life Stadium from the parking lot to the luxury suites. Meet tailgating master Bradford Thompson and Elliot Chrem, who serves up unique kosher gameday offerings. Jets defensive lineman Tanzel Smart prepares his grandmother's award-winning crawfish etouffee. Former Rutgers football star, Eric LeGrand, discusses all things football, tailgating and coffee.
Episode Duration: 26 minutes and 2 seconds
Episode Number: 108
Thu, Dec 26 | 9:00 A.M. | The Faces & Food Behind Football NH Create (11.4) |
Thu, Dec 26 | 12:00 P.M. | The Faces & Food Behind Football NH Create (11.4) |
Thu, Dec 26 | 4:00 P.M. | The Faces & Food Behind Football NH Create (11.4) |
Fri, Dec 27 | 3:00 A.M. | The Faces & Food Behind Football NH Create (11.4) |
Sun, Dec 29 | 12:00 A.M. | The Faces & Food Behind Football NH Create (11.4) |
Host and New Jersey native Buki Elegbede takes viewers on the ultimate food tour around his home state.
He brings viewers along for the journey as he visits local restaurants and home kitchens to try new cuisines, meet the diverse people preparing these dishes, and hear the fascinating stories behind some of the region's favorite eats and recipes.
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg