Weather begins to cool and the crisp weather is a welcome break from the summer heat. MJ Adams visits with sheep producers Justin and Crissa Fruchte at Sturdy Post Ranch. near Elkton, SD Adams prepares braised lamb with the couple. Michael Johnson manages the Pheasant Restaurant in Brookings and prepares recipes with lamb from Sturdy Post and other area producers. Dakota Spirits in Pierre work to produce farm to bottle liquors.
Episode Duration: 27 minutes and 40 seconds
Episode Number: 103
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Savor Dakota will explore the culinary landscape of South Dakota and the people producing food locally.
With Chef MJ Adams as host, Savor Dakota will meet individuals, families and businesses growing premium ingredients, creating craft products and featuring locally grown items on their menus.
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg