Jane Velez-Mitchell and Katie Sarife host this fun plant-based cooking show, featuring: co-owners of Spork Foods and sisters, Heather Goldberg and Jenny Engel, who make their Fresh Spring Rolls with Glazed Shiitake Mushrooms and Tangy Peanut Dipping Sauce and share some pro chef tips! Yoga master, Andrew Sealy, cooks delicious Pancakes along with a homemade Blueberry Syrup and takes to the sky with a jaw-dropping pose!
Episode Duration: 26 minutes and 47 seconds
Episode Number: 106
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NEW DAY NEW CHEF is hosted by New York Times bestselling author and former CNN Headline News (HLN) host Jane Velez-Mitchell, who is well-known for advocating a vegan lifestyle.
Season one features eight episodes of fun, delicious, easy vegan recipes, such as a tantalizing tower of triple-decker veggie burgers and a Superwoman bowl of well massaged kale.
Love eggs? We show you how to make eggless, zero-cholesterol, deviled eggs that will be a hit at any party! Each episode features a different celebrity co-host, new chefs and a fresh panel of taste testers eager to sample delicious dishes.
From Olympic medalists to movie stars, from muscular body builders to sinewy yoga masters, New Day New Chef helps Americans reinvent their diets, boost their energy, lower their carbon footprints and transform their lives with a simple switch to plant-based foods.
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