martha stewart's cooking school
Perfect Roast

A beautifully cooked roast makes a grand centerpiece for any dinner. Martha shares three recipes - a rib roast, crown roast of pork, and stuffed turkey breast - each a lesson in key roasting techniques. Learn how to achieve perfect roasts, including the best cuts for roasting, ways to ensure they stay juicy after cooking and serving suggestions for festive occasions.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 201


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Future Broadcast times for "Martha Stewart's Cooking School": (show all)

Tue, Jun 25 8:00 P.M. Soups     NH CREATE
Tue, Jun 25 11:30 P.M. Soups     NH CREATE
Wed, Jun 26 2:00 A.M. Soups     NH CREATE
Wed, Jun 26 5:30 A.M. Soups     NH CREATE
Thu, Jun 27 8:00 P.M. Vegetables     NH CREATE
Thu, Jun 27 11:30 P.M. Vegetables     NH CREATE
Fri, Jun 28 2:00 A.M. Vegetables     NH CREATE
Fri, Jun 28 5:30 A.M. Vegetables     NH CREATE
Sat, Jun 29 11:00 A.M. Salads     NHPBS
Sun, Jun 30 8:00 P.M. Pasta     NH CREATE
Sun, Jun 30 11:30 P.M. Pasta     NH CREATE
Mon, Jul 1 2:00 A.M. Pasta     NH CREATE
Mon, Jul 1 5:30 A.M. Pasta     NH CREATE
Tue, Jul 2 8:00 P.M. Pasta Sauces     NH CREATE
Tue, Jul 2 11:30 P.M. Pasta Sauces     NH CREATE


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WLED-TV Ch. 48 Littleton

WEKW-TV Ch. 49 Keene

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W34DQ-D Ch. 34 Pittsburg

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