It's Time for a Spring Salad -
home-scale forest garden

Thu, Sep 10 10:30 A.M. NH Explore (11.2)

It's early spring, but it's not too early for a delicious spring salad! Host and author Dani Baker harvests edible greens ready even in a northern climate in April. Then, it's time to transplant a beach plum that isn't doing well in its current location, to a better habitat where it will thrive. Dani also travels to Pike Food Forest in Florida, where she and Amanda Pike discuss how to handle struggling plants and the importance of choosing plants that are resilient to a particular climate.

Duration: 29 minutes and 0 seconds

Episode Number: 103

All broadcast times for this episode: (show all)

Thu, Sep 10	10:30 A.M.	It's Time for a Spring Salad NH Explore (11.2)

Future Broadcast times for "Home-Scale Forest Garden": (show all)

Thu, Aug 27	10:30 A.M.	Principles of Forest Gardening NH Explore (11.2)
Thu, Sep 3	10:30 A.M.	Late Winter Chores NH Explore (11.2)
Thu, Sep 10	10:30 A.M.	It's Time for a Spring Salad NH Explore (11.2)