chef's life
Honey, I'm Home!

After a visit from "The Honey Man," Vivian turns up the heat on a dish of chicken livers drizzled with hot honey. While Ben preps for his art show in Durham, Vivian descends on the "Bull City's" restaurant row to sample sweet, honey-themed dishes.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 308


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Future Broadcast times for "Chef's Life": (show all)

Wed, Jan 26 9:00 A.M. Gone Clamming, Part II     NH CREATE
Wed, Jan 26 12:00 P.M. Gone Clamming, Part II     NH CREATE
Wed, Jan 26 4:00 P.M. Gone Clamming, Part II     NH CREATE
Thu, Jan 27 3:00 A.M. Gone Clamming, Part II     NH CREATE
Fri, Jan 28 9:00 A.M. What's Your Beef?     NH CREATE
Fri, Jan 28 12:00 P.M. What's Your Beef?     NH CREATE
Fri, Jan 28 4:00 P.M. What's Your Beef?     NH CREATE
Sat, Jan 29 3:00 A.M. What's Your Beef?     NH CREATE
Sun, Jan 30 12:30 A.M. Gone Clamming, Part II     NH CREATE
Sun, Jan 30 1:00 A.M. What's Your Beef?     NH CREATE
Wed, Feb 2 9:00 A.M. One Potato, New Potato     NH CREATE
Wed, Feb 2 12:00 P.M. One Potato, New Potato     NH CREATE
Wed, Feb 2 4:00 P.M. One Potato, New Potato     NH CREATE
Thu, Feb 3 3:00 A.M. One Potato, New Potato     NH CREATE
Fri, Feb 4 9:00 A.M. Onions and Avetts     NH CREATE

NHPBS Over-the-Air Broadcast

WENH-TV Ch. 11 Durham

WLED-TV Ch. 48 Littleton

WEKW-TV Ch. 18 Keene

W50DP-D Ch. 50 Hanover

W34DQ-D Ch. 34 Pittsburg

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