Neven's Spanish Food Trails

Popular Irish chef Neven Maguire, already known to public television viewers with his series "Home Chef", travels around Spain learning about its food, culture and history. At the end of each episode, Neven prepares a dish that has been inspired by his travels.

Sat, Oct 24 3:00 A.M. Pinchos     NH CREATE

Tonight Neven tries a traditional Basque Country speciality: pinchos, the Basque name for tapas.

Sun, Oct 25 12:30 A.M. Wine Country     NH CREATE

On the second stop of his Food Trail adventure, Neven takes a hot air balloon trip over the vineyards of the spectacular La Rioja wine region, and visits a restaurant where the lamb is grilled over an open fire, using wood from the vines which imparts a special flavour.

Sun, Oct 25 1:00 A.M. Pinchos     NH CREATE

Tonight Neven tries a traditional Basque Country speciality: pinchos, the Basque name for tapas.

Wed, Oct 28 9:00 A.M. Rioja     NH CREATE

In this episode, Neven's food trail leads him to the stunning Hotel Marques de Riscal designed by world renowned architect Frank Gehry.

Wed, Oct 28 12:00 P.M. Rioja     NH CREATE

In this episode, Neven's food trail leads him to the stunning Hotel Marques de Riscal designed by world renowned architect Frank Gehry.

Wed, Oct 28 4:00 P.M. Rioja     NH CREATE

In this episode, Neven's food trail leads him to the stunning Hotel Marques de Riscal designed by world renowned architect Frank Gehry.

Thu, Oct 29 3:00 A.M. Rioja     NH CREATE

In this episode, Neven's food trail leads him to the stunning Hotel Marques de Riscal designed by world renowned architect Frank Gehry.

Fri, Oct 30 9:00 A.M. San Sebastian     NH CREATE

Continuing his Food Trail of the Basque Country, Neven explores San Sebastian.

Fri, Oct 30 12:00 P.M. San Sebastian     NH CREATE

Continuing his Food Trail of the Basque Country, Neven explores San Sebastian.

Fri, Oct 30 4:00 P.M. San Sebastian     NH CREATE

Continuing his Food Trail of the Basque Country, Neven explores San Sebastian.

Sat, Oct 31 3:00 A.M. San Sebastian     NH CREATE

Continuing his Food Trail of the Basque Country, Neven explores San Sebastian.

Sun, Nov 1 12:30 A.M. Rioja     NH CREATE

In this episode, Neven's food trail leads him to the stunning Hotel Marques de Riscal designed by world renowned architect Frank Gehry.

Sun, Nov 1 1:00 A.M. San Sebastian     NH CREATE

Continuing his Food Trail of the Basque Country, Neven explores San Sebastian.

Wed, Nov 4 9:00 A.M. The Coast     NH CREATE

In tonight's programme, Neven takes a trip to the beautiful fishing port of Bermeo, gets to grips with cooking octopus, and visits a tuna cannery where the preparation of fish requires great skill and precision.

Wed, Nov 4 12:00 P.M. The Coast     NH CREATE

In tonight's programme, Neven takes a trip to the beautiful fishing port of Bermeo, gets to grips with cooking octopus, and visits a tuna cannery where the preparation of fish requires great skill and precision.

Wed, Nov 4 4:00 P.M. The Coast     NH CREATE

In tonight's programme, Neven takes a trip to the beautiful fishing port of Bermeo, gets to grips with cooking octopus, and visits a tuna cannery where the preparation of fish requires great skill and precision.

Thu, Nov 5 3:00 A.M. The Coast     NH CREATE

In tonight's programme, Neven takes a trip to the beautiful fishing port of Bermeo, gets to grips with cooking octopus, and visits a tuna cannery where the preparation of fish requires great skill and precision.

Fri, Nov 6 9:00 A.M. Wild Country     NH CREATE

On his final stop in the Basque Country, Neven visits the Ordizia food market to get a taste for the local food culture.

Fri, Nov 6 12:00 P.M. Wild Country     NH CREATE

On his final stop in the Basque Country, Neven visits the Ordizia food market to get a taste for the local food culture.

Fri, Nov 6 4:00 P.M. Wild Country     NH CREATE

On his final stop in the Basque Country, Neven visits the Ordizia food market to get a taste for the local food culture.

Sat, Nov 7 3:00 A.M. Wild Country     NH CREATE

On his final stop in the Basque Country, Neven visits the Ordizia food market to get a taste for the local food culture.

Sun, Nov 8 12:30 A.M. The Coast     NH CREATE

In tonight's programme, Neven takes a trip to the beautiful fishing port of Bermeo, gets to grips with cooking octopus, and visits a tuna cannery where the preparation of fish requires great skill and precision.

Sun, Nov 8 1:00 A.M. Wild Country     NH CREATE

On his final stop in the Basque Country, Neven visits the Ordizia food market to get a taste for the local food culture.

Wed, Nov 11 9:00 A.M. Malaga     NH CREATE

Neven's six part series starts in Malaga, traditionally the gateway to the Costa Del Sol but now a tourist destination in its own right.

Wed, Nov 11 12:00 P.M. Malaga     NH CREATE

Neven's six part series starts in Malaga, traditionally the gateway to the Costa Del Sol but now a tourist destination in its own right.

Wed, Nov 11 4:00 P.M. Malaga     NH CREATE

Neven's six part series starts in Malaga, traditionally the gateway to the Costa Del Sol but now a tourist destination in its own right.

Thu, Nov 12 3:00 A.M. Malaga     NH CREATE

Neven's six part series starts in Malaga, traditionally the gateway to the Costa Del Sol but now a tourist destination in its own right.

Fri, Nov 13 9:00 A.M. Granada     NH CREATE

Neven visits Granada and starts the day the traditional way with Churros - deep fried batter served with thick hot chocolate.

Fri, Nov 13 12:00 P.M. Granada     NH CREATE

Neven visits Granada and starts the day the traditional way with Churros - deep fried batter served with thick hot chocolate.

Fri, Nov 13 4:00 P.M. Granada     NH CREATE

Neven visits Granada and starts the day the traditional way with Churros - deep fried batter served with thick hot chocolate.

Sat, Nov 14 3:00 A.M. Granada     NH CREATE

Neven visits Granada and starts the day the traditional way with Churros - deep fried batter served with thick hot chocolate.

Sun, Nov 15 12:30 A.M. Malaga     NH CREATE

Neven's six part series starts in Malaga, traditionally the gateway to the Costa Del Sol but now a tourist destination in its own right.

Sun, Nov 15 1:00 A.M. Granada     NH CREATE

Neven visits Granada and starts the day the traditional way with Churros - deep fried batter served with thick hot chocolate.

Wed, Nov 18 9:00 A.M. Cordoba     NH CREATE

Priego de Cordoba is a town strategically positioned on top of a hill, surrounded by hundreds of square kilometres of olive trees.

Wed, Nov 18 12:00 P.M. Cordoba     NH CREATE

Priego de Cordoba is a town strategically positioned on top of a hill, surrounded by hundreds of square kilometres of olive trees.

Wed, Nov 18 4:00 P.M. Cordoba     NH CREATE

Priego de Cordoba is a town strategically positioned on top of a hill, surrounded by hundreds of square kilometres of olive trees.

Thu, Nov 19 3:00 A.M. Cordoba     NH CREATE

Priego de Cordoba is a town strategically positioned on top of a hill, surrounded by hundreds of square kilometres of olive trees.

Fri, Nov 20 9:00 A.M. Seville     NH CREATE

Seville is the capital of Andalusia, and this week Neven discovers many of the things that make the city famous.

Fri, Nov 20 12:00 P.M. Seville     NH CREATE

Seville is the capital of Andalusia, and this week Neven discovers many of the things that make the city famous.

Fri, Nov 20 4:00 P.M. Seville     NH CREATE

Seville is the capital of Andalusia, and this week Neven discovers many of the things that make the city famous.

Sat, Nov 21 3:00 A.M. Seville     NH CREATE

Seville is the capital of Andalusia, and this week Neven discovers many of the things that make the city famous.

Sun, Nov 22 12:30 A.M. Cordoba     NH CREATE

Priego de Cordoba is a town strategically positioned on top of a hill, surrounded by hundreds of square kilometres of olive trees.

Sun, Nov 22 1:00 A.M. Seville     NH CREATE

Seville is the capital of Andalusia, and this week Neven discovers many of the things that make the city famous.

Wed, Nov 25 9:00 A.M. Neven's Spanish Food Trails     NH CREATE

Wed, Nov 25 12:00 P.M. Neven's Spanish Food Trails     NH CREATE

Wed, Nov 25 4:00 P.M. Neven's Spanish Food Trails     NH CREATE

Thu, Nov 26 3:00 A.M. Neven's Spanish Food Trails     NH CREATE

Fri, Nov 27 9:00 A.M. Neven's Spanish Food Trails     NH CREATE

Fri, Nov 27 12:00 P.M. Neven's Spanish Food Trails     NH CREATE

Fri, Nov 27 4:00 P.M. Neven's Spanish Food Trails     NH CREATE

Sat, Nov 28 3:00 A.M. Neven's Spanish Food Trails     NH CREATE

Sun, Nov 29 12:30 A.M. Neven's Spanish Food Trails     NH CREATE

Sun, Nov 29 1:00 A.M. Neven's Spanish Food Trails     NH CREATE

Neven's Spanish Food Trails By Episode

  • Bilbao (#101)

    The first stop on Neven's Spanish Food Trails is Bilbao.

  • Wine Country (#102)

    On the second stop of his Food Trail adventure, Neven takes a hot air balloon trip over the vineyards of the spectacular La Rioja wine region, and visits a restaurant where the lamb is grilled over an open fire, using wood from the vines which imparts a special flavour.

  • Pinchos (#103)

    Tonight Neven tries a traditional Basque Country speciality: pinchos, the Basque name for tapas.

  • Rioja (#104)

    In this episode, Neven's food trail leads him to the stunning Hotel Marques de Riscal designed by world renowned architect Frank Gehry.

  • San Sebastian (#105)

    Continuing his Food Trail of the Basque Country, Neven explores San Sebastian.

  • The Coast (#106)

    In tonight's programme, Neven takes a trip to the beautiful fishing port of Bermeo, gets to grips with cooking octopus, and visits a tuna cannery where the preparation of fish requires great skill and precision.

  • Wild Country (#107)

    On his final stop in the Basque Country, Neven visits the Ordizia food market to get a taste for the local food culture.

  • Malaga (#108)

    Neven's six part series starts in Malaga, traditionally the gateway to the Costa Del Sol but now a tourist destination in its own right.

  • Granada (#109)

    Neven visits Granada and starts the day the traditional way with Churros - deep fried batter served with thick hot chocolate.

  • Cordoba (#110)

    Priego de Cordoba is a town strategically positioned on top of a hill, surrounded by hundreds of square kilometres of olive trees.

  • Seville (#111)

    Seville is the capital of Andalusia, and this week Neven discovers many of the things that make the city famous.

  • Neven's Spanish Food Trails (#112)

  • Neven's Spanish Food Trails (#113)



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