LOUISIANA COASTAL COOKING explores the foodways of the Louisiana Gulf Coast through a 13-part road trip to small communities and remote places, often by boat, to showcase the regional cuisine of the state's bayous and waterways. On this culinary journey, viewers meet the resilient locals working to preserve their homes, culture, and traditions. Each episode celebrates the bounty of Southeast Louisiana and raises awareness about coastal restoration through the lens of food. The series presents sustainable fare from chefs and home cooks who share recipes that capture the unique flavor of the Mississippi River Delta. Louisiana's coastline is the center of the state's economic, cultural and environmental identity. This complex and fragile ecosystem is disappearing at an alarming rate. Louisiana has more than 40 percent of our nation's wetlands but over the past 90 years has lost more than 1,800 miles of land, roughly the size of Delaware. While experts work to develop solutions for coastal protection and restoration, the rapidly changing coastal map is affecting the future and hopes of the communities along the bayous of the Gulf Coast. The talented home cooks featured in the series are equally involved in the coastal restoration mission, sharing their traditions as cook-off contestants, outdoorsmen and community advocates. In addition to foodways, LOUISIANA COASTAL COOKING explores the steps that local communities are taking to protect their environments, cultural identities, and ultimately their way of life.
Thu, Jul 24 | 12:00 A.M. |
Culinary Arts in the Heart of the Bayou Region
NH Create (11.4)
This time on Louisiana Coastal Cooking we visit Thibodaux, the Queen City of Lafourche Parish, for a stop at the John Folse Culinary Institute at Nicholls State University where aspiring chefs are immersed in the state's rich culinary and cultural heritage. |
Thu, Jul 24 | 6:30 P.M. |
Coastal Angling - Paddle Palooza
NH Create (11.4)
At the southernmost point of Jefferson Parish lies Grand Isle, Louisiana's only inhabited barrier island. |
Thu, Jul 24 | 8:30 P.M. |
Coastal Angling - Paddle Palooza
NH Create (11.4)
At the southernmost point of Jefferson Parish lies Grand Isle, Louisiana's only inhabited barrier island. |
Fri, Jul 25 | 12:00 A.M. |
Coastal Angling - Paddle Palooza
NH Create (11.4)
At the southernmost point of Jefferson Parish lies Grand Isle, Louisiana's only inhabited barrier island. |
Fri, Jul 25 | 6:30 P.M. |
A Cook-Off for the Coast
NH Create (11.4)
Today on Louisiana Coastal Cooking we check out wild game and seafood dishes at Cook-Off for the Coast, an annual competition that raises awareness about coastal restoration. |
Fri, Jul 25 | 8:30 P.M. |
A Cook-Off for the Coast
NH Create (11.4)
Today on Louisiana Coastal Cooking we check out wild game and seafood dishes at Cook-Off for the Coast, an annual competition that raises awareness about coastal restoration. |
Sat, Jul 26 | 2:30 A.M. |
A Cook-Off for the Coast
NH Create (11.4)
Today on Louisiana Coastal Cooking we check out wild game and seafood dishes at Cook-Off for the Coast, an annual competition that raises awareness about coastal restoration. |
Sun, Jul 27 | 5:00 P.M. |
Bounty of Southeast Louisiana
NH Create (11.4)
On the final episode of Louisiana Coastal Cooking, we salute the bounty of Southeast Louisiana at the Louisiana Seafood Cook-Off in Monroe, where chefs from across the state vie for the title of king or queen. |
Mon, Jul 28 | 6:30 P.M. |
Louisiana Oyster Traditions
NH Create (11.4)
This time on Louisiana Coastal Cooking we're celebrating the state's prized oysters. |
Mon, Jul 28 | 8:30 P.M. |
Louisiana Oyster Traditions
NH Create (11.4)
This time on Louisiana Coastal Cooking we're celebrating the state's prized oysters. |
Tue, Jul 29 | 12:00 A.M. |
Louisiana Oyster Traditions
NH Create (11.4)
This time on Louisiana Coastal Cooking we're celebrating the state's prized oysters. |
Tue, Jul 29 | 6:30 P.M. |
Alternative Oyster Culture - Oyster Farming
NH Create (11.4)
There's a new direction in a centuries-old industry. |
Tue, Jul 29 | 8:30 P.M. |
Alternative Oyster Culture - Oyster Farming
NH Create (11.4)
There's a new direction in a centuries-old industry. |
Wed, Jul 30 | 12:00 A.M. |
Alternative Oyster Culture - Oyster Farming
NH Create (11.4)
There's a new direction in a centuries-old industry. |
Wed, Jul 30 | 6:30 P.M. |
Living Shorelines
NH Create (11.4)
Today on Louisiana Coastal Cooking we check out an initiative that returns restaurant oyster shells to the wild, creating a living shoreline that helps protect Louisiana's rich coastal environment. |
Wed, Jul 30 | 8:30 P.M. |
Living Shorelines
NH Create (11.4)
Today on Louisiana Coastal Cooking we check out an initiative that returns restaurant oyster shells to the wild, creating a living shoreline that helps protect Louisiana's rich coastal environment. |
Thu, Jul 31 | 12:00 A.M. |
Living Shorelines
NH Create (11.4)
Today on Louisiana Coastal Cooking we check out an initiative that returns restaurant oyster shells to the wild, creating a living shoreline that helps protect Louisiana's rich coastal environment. |
Thu, Jul 31 | 6:30 P.M. |
Pollinators and the Urban Forest
NH Create (11.4)
This time on Louisiana Coastal Cooking we visit Houma to learn how pollinators are connected to our daily lives, from the food we eat, to the ecosystems that we depend on in the urban forest habitats of our cities. |
Thu, Jul 31 | 8:30 P.M. |
Pollinators and the Urban Forest
NH Create (11.4)
This time on Louisiana Coastal Cooking we visit Houma to learn how pollinators are connected to our daily lives, from the food we eat, to the ecosystems that we depend on in the urban forest habitats of our cities. |
Fri, Aug 1 | 12:00 A.M. |
Pollinators and the Urban Forest
NH Create (11.4)
This time on Louisiana Coastal Cooking we visit Houma to learn how pollinators are connected to our daily lives, from the food we eat, to the ecosystems that we depend on in the urban forest habitats of our cities. |
Fri, Aug 1 | 6:30 P.M. |
Louisiana's Prized Shrimp and Crawfish
NH Create (11.4)
It's a taste of shrimp and crawfish production today on Louisiana Coastal Cooking. |
Fri, Aug 1 | 8:30 P.M. |
Louisiana's Prized Shrimp and Crawfish
NH Create (11.4)
It's a taste of shrimp and crawfish production today on Louisiana Coastal Cooking. |
Sat, Aug 2 | 2:30 A.M. |
Louisiana's Prized Shrimp and Crawfish
NH Create (11.4)
It's a taste of shrimp and crawfish production today on Louisiana Coastal Cooking. |
Sun, Aug 3 | 5:00 P.M. |
Louisiana Oyster Traditions
NH Create (11.4)
This time on Louisiana Coastal Cooking we're celebrating the state's prized oysters. |
Mon, Aug 4 | 6:30 P.M. |
Restoring Wild Habitats
NH Create (11.4)
Today on Louisiana Coastal Cooking we meet coastal restoration advocates from Nunez Community College and CRCL working to restore wild habitats. |
Mon, Aug 4 | 8:30 P.M. |
Restoring Wild Habitats
NH Create (11.4)
Today on Louisiana Coastal Cooking we meet coastal restoration advocates from Nunez Community College and CRCL working to restore wild habitats. |
Tue, Aug 5 | 12:00 A.M. |
Restoring Wild Habitats
NH Create (11.4)
Today on Louisiana Coastal Cooking we meet coastal restoration advocates from Nunez Community College and CRCL working to restore wild habitats. |
Tue, Aug 5 | 6:30 P.M. |
Save The Coast - Save The Culture
NH Create (11.4)
This time on Louisiana Coastal Cooking we head to Thibodaux to tour the Nicholls State University Farm which supports coastal restoration. |
Tue, Aug 5 | 8:30 P.M. |
Save The Coast - Save The Culture
NH Create (11.4)
This time on Louisiana Coastal Cooking we head to Thibodaux to tour the Nicholls State University Farm which supports coastal restoration. |
Wed, Aug 6 | 12:00 A.M. |
Save The Coast - Save The Culture
NH Create (11.4)
This time on Louisiana Coastal Cooking we head to Thibodaux to tour the Nicholls State University Farm which supports coastal restoration. |
Wed, Aug 6 | 6:30 P.M. |
A Deep Dive Into Louisiana Blue Crabs
NH Create (11.4)
Today on Louisiana Coastal Cooking it's a deep dive into Louisiana Blue Crabs. |
Wed, Aug 6 | 8:30 P.M. |
A Deep Dive Into Louisiana Blue Crabs
NH Create (11.4)
Today on Louisiana Coastal Cooking it's a deep dive into Louisiana Blue Crabs. |
Thu, Aug 7 | 12:00 A.M. |
A Deep Dive Into Louisiana Blue Crabs
NH Create (11.4)
Today on Louisiana Coastal Cooking it's a deep dive into Louisiana Blue Crabs. |
Thu, Aug 7 | 6:30 P.M. |
Bounty of Southeast Louisiana
NH Create (11.4)
On the final episode of Louisiana Coastal Cooking, we salute the bounty of Southeast Louisiana at the Louisiana Seafood Cook-Off in Monroe, where chefs from across the state vie for the title of king or queen. |
Thu, Aug 7 | 8:30 P.M. |
Bounty of Southeast Louisiana
NH Create (11.4)
On the final episode of Louisiana Coastal Cooking, we salute the bounty of Southeast Louisiana at the Louisiana Seafood Cook-Off in Monroe, where chefs from across the state vie for the title of king or queen. |
Fri, Aug 8 | 12:00 A.M. |
Bounty of Southeast Louisiana
NH Create (11.4)
On the final episode of Louisiana Coastal Cooking, we salute the bounty of Southeast Louisiana at the Louisiana Seafood Cook-Off in Monroe, where chefs from across the state vie for the title of king or queen. |
Sun, Aug 10 | 5:00 P.M. |
Restoring Wild Habitats
NH Create (11.4)
Today on Louisiana Coastal Cooking we meet coastal restoration advocates from Nunez Community College and CRCL working to restore wild habitats. |
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