It's the biscuit-based quarter final, and Paul and Mary are taking the challenges to another level. To one of the most arduous ever seen on the Baking Show. The signature bake sees the bakers' organizational and baking skills put to the test, as they attempt to deliver a huge batch of perfectly baked crispbreads. The bakers then throw away the baking rulebook, as time and temperature work against them to produce six perfectly tempered chocolate tea cakes for the technical challenge. A place in the semifinal will be hard earned, as the final challenge tests not only the quality of the bake, but how well it works as a building material.
Episode Duration: 56 minutes and 46 seconds
Episode Number: 508
|Wed, Apr 17||9:00 A.M.||biscuits|
Follow the trials and tribulations of passionate amateur bakers whose goal is to be named the U.K.'s best.
Each week, the bakers tackle a different skill, the difficulty of which increases as the competition unfolds.
Mary Berry, a leading cookbook writer, and Paul Hollywood, a top artisan baker, serve as judges.
Together with hosts and comic foils Sue Perkins and Mel Giedroyc, Berry and Hollywood search for the country's best amateur baker by testing the competitors' skills on cakes, breads, pastries and desserts, crowning a winner after 10 weeks of competition.
|Thu, Mar 21||9:00 A.M.||Masterclass 4|
|Fri, Mar 22||9:00 A.M.||Christmas Masterclass|
|Mon, Mar 25||9:00 A.M.||Cake|
|Tue, Mar 26||9:00 A.M.||Biscuits|
|Wed, Mar 27||9:00 A.M.||Bread|
|Thu, Mar 28||9:00 A.M.||Batter|
|Fri, Mar 29||9:00 A.M.||Pastry|
|Sun, Mar 31||12:00 P.M.||Advanced Dough|
|Mon, Apr 1||9:00 A.M.||Botanical|
|Tue, Apr 2||9:00 A.M.||Desserts|
|Wed, Apr 3||9:00 A.M.||Tudor Week|
|Thu, Apr 4||9:00 A.M.||Patisserie|
|Fri, Apr 5||9:00 A.M.||The Final|
|Sun, Apr 7||12:00 P.M.||Patisserie|
|Mon, Apr 8||9:00 A.M.||Cakes|
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 49 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg