bacon or pancetta
Nick Stellino: Storyteller in the Kitchen

Thu, Nov 1 8:30 A.M. NH CREATE      

Chef Stellino attempts to answer the question - which one is more delicious - incredible, salty bacon or aged, spiced pancetta? The answer still eludes him as he explores each versatile ingredient's unique flavor and texture contribution to a variety of recipes. Dishes include: Ragu' di gamberetti (shrimp, bacon, asparagus and red peppers) / shrimp amatriciana with pasta (from the town of Amatriciana, made with pancetta) / insalata del sogno (dream salad with pancetta, parmesan cheese, vinaigrette dressing) / watermelon salad with tomato and bacon.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 107

All broadcast times for this episode: (show all)

Thu, Nov 1 8:30 A.M. bacon or pancetta     NH CREATE
Thu, Nov 1 2:30 P.M. bacon or pancetta     NH CREATE

About Nick Stellino: Storyteller in the Kitchen:

For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN.

Throughout the program, Nick travels down memory lane to revisit dishes inspired by his childhood and family in Sicily.

He demonstrates step-by-step instructions and easy-to-follow techniques, bringing Italian classics to life in a way that allows viewers to prepare new chapters in their own culinary experience.

Each half-hour episode revolves around a theme, which is explored through candid moments, personal anecdotes, and lively preparations captured in his Los Angeles home.

As a seasoned chef with a passion for food, Nick highlights an ingredient and sometimes a cooking utensil, and then expertly describes how each connects to his Sicilian culture and to Italian cuisine in the preparation of each unique meal.

Featured dishes are steeped in Mediterranean tradition - salsiccia al sugo (sausages braised in tomato sauce over mashed potatoes), pasta alla norma (pasta with fried eggplant), and pasta alle vongole all'essenziale (clams and spaghetti) - and are reduced to their essence and explained and demonstrated in a manner that the home cook can easily manage and replicate.

NICK STELLINO: STORYTELLER IN THE KITCHEN highlights Nick's love of food, humor and passion for all things Italian.

Future Broadcast times for "Nick Stellino: Storyteller in the Kitchen": (show all)

Tue, Oct 23 8:30 A.M. the food artist     NH CREATE
Tue, Oct 23 2:30 P.M. the food artist     NH CREATE
Thu, Oct 25 8:30 A.M. i love cheese!     NH CREATE
Thu, Oct 25 2:30 P.M. i love cheese!     NH CREATE
Tue, Oct 30 8:30 A.M. food memories     NH CREATE
Tue, Oct 30 2:30 P.M. food memories     NH CREATE
Thu, Nov 1 8:30 A.M. bacon or pancetta     NH CREATE
Thu, Nov 1 2:30 P.M. bacon or pancetta     NH CREATE
Tue, Nov 6 8:30 A.M. family matters     NH CREATE
Tue, Nov 6 2:30 P.M. family matters     NH CREATE
Thu, Nov 8 8:30 A.M. the tomato whisperer     NH CREATE
Thu, Nov 8 2:30 P.M. the tomato whisperer     NH CREATE
Tue, Nov 13 8:30 A.M. dish to name     NH CREATE
Tue, Nov 13 2:30 P.M. dish to name     NH CREATE
Thu, Nov 15 8:30 A.M. the great outdoorsman     NH CREATE


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